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Main Course
Chile Colorado (Mexican Beef Stew)
Chunks of beef chuck and Roasted Garlic & Olives Salsa - roast until tender. Delicious!
20 min prep
•
120 min cook
•
140 min total
Serves 4
Medium
Instructions
Cut beef chuck into chunks.
Combine beef with Roasted Garlic & Olives Salsa.
Roast until tender.